Broccoli

General properties

Moderate to high sensitivity to the deficiency of: Ca, B, Fe, Mo
Low to moderately sensitivity to the deficiency of: Mg, Cu, Mn
(the sensitivity to the deficiencies of these nutrients can vary in function of the variety)

Applications

Program Broccoli

Interesting blog posts

Een hoop hazelnoten

Save the date: Hazelnut Day 2026

ECOMETHOD & AGRAZ, reduce their CO2 emissions with 1013 kg/ha in the production of Tomatoes for industrial use

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